Jenn Hall

Paste Food: On Boxing Day, Leftovers Reign Supreme

If you celebrate Christmas, you may be familiar with a certain, rather specific post-25th feeling. The gifts have been unwrapped, stray bits of paper still strewn here and there. The feast has been savored, indulgent and delicious. The merriment was by all accounts merry. Yet after weeks of baking and twinkling lights, there is a wee bit of a letdown – a twinge of wistfulness as “the most wonderful time of the year” recedes. Luckily there is a solution, courtesy of the British: Boxing Day.

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Published December 26, 2016

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